Fulfilled by our friends at Raaka Chocolate
FRUITY FLORAL FUSION
The distinctive tart cherry notes of hibiscus add refreshing vigor to fruity single origin cacao, while cinnamon and vanilla bean lend waves of warmth.A lush ode to Agua de Jamaica, a spiced hibiscus tea.
We're proud to partner with our neighbor, the landmark New York Botanical Garden, which supports living collections of more than one million plants inside their 250-acre landscape and conservatory. This bar celebrates the beauty and flavor of the plants that surround and sustain us.
Each bar is wrapped in botanical artwork from NYBGs historical archives. A percentage of proceeds goes back to NYBGs work in plant science and conservation, horticulture, and education.
Due to limited supply, this bar is not available as part of boxes and bundles.